Take Charge in Sydney’s North Shore! The Company Be part of a leading Australian QSR brand that’s shaking up fast-casual dining. Known for fresh, high-quality food, energetic teams, and strong career pathways, this is your chance to step into a role that combines leadership with impact. Located in Crows Nest , the restaurant sits in a vibrant precinct filled with cafes, shops, and bustling local energy. It’s the perfect spot for someone who thrives on pace, people, and service excellence. The Role: Assistant Restaurant Manager In this role, you’ll lead by example, ensuring operations run smoothly while delivering an outstanding customer experience. Key Responsibilities: Team Leadership: Oversee FOH and BOH, guiding a crew of 15–20 to deliver exceptional service. Coach & Inspire: Train, motivate, and develop team members to achieve their full potential. Operational Excellence: Manage daily operations, monitor standards, and maintain a high-energy, productive environment. What We’re Looking For: Experience in QSR, casual dining, or other fast-paced hospitality settings. Assistant Manager, Supervisor, or Department Manager experience (2 years preferred). Passionate about people management and delivering great guest experiences. Positive, can-do attitude and commitment to team success. A desire to grow and progress within the brand. Why You’ll Love It Here: Salary: Up to $75,000 Super Bonuses. Work-Life Balance: Flexible rosters designed to fit your lifestyle. Culture: Fun, inclusive, and supportive—where effort is recognised. Career Growth: Clear pathways to Restaurant Manager and beyond. APPLY NOW Take the next step in your hospitality career in Crows Nest! Contact Carmel on 0479 136 149 for a confidential discussion or email your resume to carmelr@hospoworld.net.au Applications are open to candidates currently in Australia with full working rights. Don’t miss this chance to lead, inspire, and grow in one of Sydney’s most dynamic QSR locations!
